Our cakes are made from scratch, using only Plugra butter,
Belgian chocolates, and other equally fine ingredients.

Carrot Cake
Carrot cake with toasted walnuts and currants, filled with sweetened cream cheese
Lemon Zest
Lemon cake soaked with lemon syrup, filled with tangy lemon curd
Lemon Pound
Lemon pound cake, soaked with lemon syrup, filled with vanilla buttercream
Passion Fruit
Lemon cake, lightly soaked with lemon syrup, filled with passion fruit curd
Raspberry Royale
White cake soaked with raspberry syrup, filled with mascarpone and raspberries
Tiramisu
White cake soaked with espresso and rum, filled with mascarpone cheese and grated bittersweet chocolate
Kahlua Mocha
White cake soaked with Kahlua syrup, filled with mocha milk chocolate ganache
Double Chocolate
Chocolate pound cake filled with bittersweet chocolate ganache
Hazelnut Gianduja
Devil's food cake filled with hazelnut Gianduja ganache
Chocolate Raspberry
Devil's food cake filled with bittersweet ganache and raspberries
Chocolate Mint
Devil's food cake filled with minted bittersweet ganache and grated bittersweet chocolate